Our Menu
Appetizers


Peanut buttery & garlicky goodness.
Wrapped with pork and shredded vegetables.
Soups
Small | Large
Small | Large
Small | Large
Salads
Miso-ginger dressing.
House Specialties


Prawns, scallops, chicken, beef, and vegetables, stir-fried.
Lightly battered in a sweet and sour glaze.

Chicken, beef, shrimp, and string beans sautéed in a garlic sauce.
Poultry


Made with dried orange peels.
Beef
Made with dried orange peels.
Seafood
Shrimp and string beans sautéed in a garlic sauce.
Vegetarian

Crispy and lightly battered. Drizzled with garlic sauce.

Rice & Noodles
Pork, chicken & shrimp.
Pork, chicken & shrimp.
Chicken, beef, shrimp, pork and vegetables in a brown gravy laid over a bed of crispy, pan-fried noodles.
Pork, chicken & shrimp.
A La Carte
Extra order (Entrees come with rice, except rice / noodle dishes).
Extra order (Entrees come with rice, except rice / noodle dishes).
Eggs, peas, carrots and onions. A side fried rice is unable to be modified.
Plain noodles with sauce.
Tuesday–Friday 11 am–2 pm
Choose One
Includes steamed rice, side salad, and soup (hot & sour or egg flower).
Take-out excludes side salad and soup.
Substitute Fried Rice for an additional charge
Substitute Brown Rice an additional charge
Substitute Wonton Soup an additional charge


Add Ons
(4 PM-Close) at the bar.
(7 PM-Close) main dining room.
Minimum 1 drink per person.
Drinks
Happy Hour!
04:00 PM - 02:00 PM
Snacks
Wings
Sesame, Sriracha Chili, Salt & Pepper, Garlic Sauce, General Tso's, and Kung Pao
Menu

Kung pao beef, chicken & shrimp.
